Posni Kuvar — Na Vodi Pdf

: Umesto na ulju, luk dinstajte na nekoliko kašika vode. Stalno dolivajte po malo tečnosti kako luk ne bi zagoreo, već omekšao i pustio prirodnu slatkoću.

Umesto ulja, na dno šerpe sipajte nekoliko kašika vode ili povrtnog bujona. Stalno dolivajte po malo tečnosti kako luk ne bi zagoreo, već omekšao i pustio slast.

Jedan od najtraženijih posnih kolača – potpuno bez jaja, mleka i ulja. brašno, griz, šećer, voda (ili kisela voda), kakao i kokos. U nekim varijantama se dodaje i sirće za bolju reakciju.

Umesto obične vode, za kuvanje žitarica i variva koristite domaći bujon od kuvanog korenastog povrća i začinskog bilja. To daje jelu dubinu ukusa.

Gusta čorba od crvenog sočiva sa šargarepom, prazilukom i korenastim povrćem, poslužena uz parče hleba od heljdinog brašna (pečenog bez ulja).

Digitalni kuvari u PDF formatu nude praktičnost koju tradicionalne štampane knjige ne mogu da isprate. Preuzimanjem PDF izdanja dobijate prenosiv vodič koji možete koristiti na telefonu, tabletu ili računaru direktno u kuhinji.

Poseban značaj ima i izdanje , u kome su svi recepti prilagođeni osobama sa dijabetesom i povišenim nivoom šećera u krvi.

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